beach house, Food, Halloween

Celebrating Fall . . with vampire steak

I drive past the best pumpkin yard on my way home from work this time of year. I stopped on a Friday night and spent a good $20 on pumpkins – small and large, including a Cinderella one {more on that later!}. Over the weekend we put the scary movies on, made some vampire steak and a fire every night. I love weekends like this, especially when the nights are cold and we haven’t anything to do!

 

{+new pillows for the couch!}

 

 

 

 

{Recipe for the Vampire Steak is here.}

 

{Already starting to day-dream about our post-pregancy trip to Sonoma. Rob enjoyed some Merlot from Alexander Valley.}

{LOVE our fireplace.}
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